0 comments, 35 views, 1 like
I found this recipe on Americas Test Kitchen site after I had seen then show it on the PBS channel 166 if you have Sky. Although it takes longer than normal the results are fantastic Read More »
0 comments, 87 views, 1 like
TIME/SERVINGS Total Time: 30 mins Makes: 4 to 6 servings Read More »
0 comments, 99 views, 2 likes
This is a very easy BBQ sauce recipe, perfect to accompany pork chops or sausages. Read More »
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Scallops, chilli, tomatoes – what’s not to love about Thomasina Miers’ Mexican Aguachile? Serve with fried tortilla chunks (‘totopos’) Read More »
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"Freshly ground almonds make all the difference to the flavour of this Spanish soup, which my Mother taught our cook, Maria, to make when we lived in Lanzarote. I recall her pounding almonds laboriously with a stone pestle and mortar, but of co... Read More »
0 comments, 118 views, 1 like
Courtesy Debi Mazar & Gabriele Corcos Read More »
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These delicious chicken and apple parcels are delicious cooked under the grill or on the BBQ. Read More »
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"These are classically cooked with beef and baked with a Malaysian pastry, which creates a spiral textured finish. Here I’ve created a vegetarian option to this dish, using puff pastry for a quicker and simpler finish. These eat well as a starte... Read More »
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Serve this soup like dish immediately with tortilla chips on the side for a truly Mexican experience. Read More »
0 comments, 35 views, 1 like
If you love chocolate and you love decorating Cupcakes you will love these. Read More »
0 comments, 86 views, 1 like
Traditional dish of Ireland although made in a lot places these days. Warm hearty food. Read More »
0 comments, 72 views, 1 like
These are lovely little cakes to make and bake. You can use Gluten free flour instead of normal flour, still comes out the same. Has been tested by Recipe Papa Read More »